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How to use sugar loading to support harvest decision ?

June 15, 2018 Dyostem, Fertilization, Harvest, Irrigation, Period 4, Sugars 1 Comment
Dyostem® results

Fruition Sciences will provide you the Dyostem® results directly on 360viti, our vineyard intelligence platform. Results will be presented in two ways. One sugar loading curve per sampled blocks. Measurements will start at veraison. The sampling frequency should be once a week for red varietals and twice for whites. A minimum of 4 […]

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How to improve your monitoring of berry ripening?

June 14, 2018 Dyostem, Fertilization, Harvest, Irrigation, Period 4, Sugars 2 Comments
monitoring berry ripening

Fruition Sciences has partnered in the US with Vivelys and ETS Laboratories to provide an original sugar loading analysis based on Dyostem® readings. Dyostem® is a tool revealing berry sugar accumulation profile. It is manufactured by Vivelys and is available for purchase in the US. Dyostem® is also available through ETS […]

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How Dyostem® tracks sugar loading?

June 14, 2018 Dyostem, Fertilization, Harvest, Irrigation, Period 4, Pruning, Sampling, Sugars Leave a comment
Dyostem sugar loading

Why tracking sugar loading is important? Sugar accumulation rate (as you can see in Figure 1) indicates how the plant is faring during ripening. It is directly related to plant photosynthetic activity, the balance between leaf area and amount of fruit and the vine physiological condition. As such, tracking and assessing […]

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